Wednesday, October 19, 2016

What's Cooking?

Bringing back my recipe sharing on the blog. Last week, I tried out a new crockpot recipe...Slow Cooker Pork Carnitas...and I followed her instructions to the T and it came out amazing! We ate it for two meals (with no pictures to show for it) and used it for burrito bowls ala Chipotle, tacos, quesadillas and actual burritos. The boys LOVED it and are asking for more. I froze half of the meat and it was just as tasty the second time around.

Here's a picture of my lunch...leftovers = burrito bowl, lettuce on the side, homemade guacamole, salsa from Sam's club, rice from a box mix and received beans. Buen provecho!

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